Vegan and gluten-free Millet upma loaded with veggies, is a protein-rich healthy, delicious, and filling breakfast or lunch recipe.
One Pot Meal
Raw Jackfruit Curry is a simple Vegan, gluten-free, dairy-free Sri Lankan style slowly cooked curry made using unripe or young green jackfruit.
Jowar Moong Dal Khichdi is a nutrient-dense, filling and comforting khichdi or a one-pot meal made using Jowar or Sorghum and split moong dal.
One-Pot Vegetable Mangodi Tahiri is a delicious no onion, no garlic pulao/pilaf made using Mangodi/Dal Vadi, Vegetables and a few spices.
Zucchini Tomato Dal is a one-pot protein-rich lentil curry or dal made using Zucchini or Courgette and Split Pigeon Pea.
Bajra and Split Green Moong Dal Khichdi is a healthy and protein-rich, winter favourite one-pot meal done on a stovetop pressure cooker or an Instant Pot.
Maharashtrian Tendli bhaat is a traditional no onion no garlic masale bhaat or a one pot meal, typically made during gatherings or special occasions.
Maharashtrian Masala Bhat is a traditional, spicy, aromatic and a tasty one pot meal from the state of Maharashtra typically made during weddings.
Spicy Mint and Coriander Quinoa Pulao is a very simple,easy and healthy one pot meal made using Quinoa and flavoured with mint and coriander.