Wild Garlic Pesto is a delightful blend of creamy richness and vibrant flavors, showcasing the beloved spring herb, wild garlic.
By Cuisine
All recipes that are not Indian Recipes
Instant Pot Watermelon Rind Curry is an easy and refreshing curry made using the white rind of watermelon.
Vegan Summer Pasta Salad is a healthy summer salad that is Oil-Free, cheese-free, perfect as a side or a light meal.
Navratri Ashtami Thali is a simple and easy satvik thali that is usually prepared on the eight Ashtami or ninth ( Navmi) day of Navratri.
Khajoor Dudh or Dates Milk is a nutritious drink, naturally sweetened with dates, with just 2 ingredients for lactating mothers or any age.
Leftover Veg and Paneer Paratha is one of the best and healthiest parathas that uses all your leftover veggies and clean out the fridge.
Millet and Sprouts Dhokla is a nutritious and protein-rich gluten-free breakfast, a snack recipe, or a healthy lunch box idea.
Methi Gond Gud Ladoo is a winter favorite healthy ladoo loaded with nuts, fenugreek seeds, edible gum, and spices and is best for new moms.
Made with Tofu and a few veggies, this Vegan Hot and Sour Soup is the vegan version of the famous hot and sour soup served in Chinese restaurants.