Til Chikki or Til Gud Patti is a simple, quick & healthy sweet traditionally made during Makar Sankranti/Uttarayan/Lohri which falls in the month of January.
Festival Recipes
Sabudana Vada or Sago fritters is an addictive breakfast or a fasting snack. They are crunchy outside and soft inside and can be baked in the air fryer or deep fried.
No Ghee No Mawa Gajar Halwa is a delicious and traditional Indian sweet or a pudding made using fresh carrots slowly cooked in milk, without ghee or mawa.
Besan ke Namkeen Sev is a gluten free fried tea time snack generally made during Diwali celebrations in India. Highly addictive and goes well on chaats too.
Sugar free Khajoor Barfi aka Dates & Nuts Roll can be done quickly and is a healthy and delicious sweet without any form of processed sugar.
Step by step instructions on how to make the best soft paneer (Indian Cottage Cheese) at home without any special equipment.