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So starting today in BM, this week I am starting a new series of Seasonal Fruits and Veggie. I thought of combining chocolate and seasonal theme together and dish out some yummy recipes. The good thing about this theme is that it makes you think out of the box and look for recipes you never …

Read More about Whole Wheat Sweet Potato and Chocolate Pancakes

  One day I was scrolling through some Pinterest images and just saw this beautiful vermicelli (sevai) Idli’s. Though I did not save the recipe, I had that in my mind. I did not made this for long as was not sure if anyone is going to eat it as vermicelli is not liked much. …

Read More about Semolina and Vermicelli Instant Idli (Steamed Cakes) ~ Rava & Sevai Instant Idli

  Hi Friends, Last month I had the honor of writing a guest post for Jayashree from Evergreen dishes. Cooking is her passion and She loves to try new Vegetarian recipes. Besides being a wonderful blogger she also writes poems and articles. She is the author of e-books, “South Indian Breakfast”, ” 30 Tasty Dal …

Read More about Zucchini (Courgette) Paratha/Thepla – A Guest Post for Jayashree of Evergreen dishes

Oman is an Arab country on the southeastern coast of the Arabian Peninsula in Western Asia. A significant portion of its economy involves tourism and trade of fish, dates and certain agricultural produce. Dates have been a staple food of the Middle East and the Indus Valley for thousands of years. Date fruits are oval-cylindrical …

Read More about Omani Maldouf – A FlatBread made with Dates