Condiments (Chutneys, Pickles, Dips, Sauces, Spreads, Jams, Masala’s (Spice Mixes) etc)

Avocado Hummus / Guacamole

Avocado Hummus / Guacamole

Avocado, green skin fleshy body. I was completely unaware of this fruit in the start. Did not knew what it is, how to cook it and use it. Neither knew it’s health benefits. But now It has replaced butter or jam in my daily food […]

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Sonth using Gud (Imli Chutney using Jaggery/Gud)

Sonth using Gud (Imli Chutney using Jaggery/Gud)

Name soth (yes that is what we call) and my mouth starts watering. Khati mithi imli ki chutney. I always keep a jar of this in my fridge. It is always a good alternative to tomato ketchup in many dishes. Goes well in all chatpata […]

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Coconut Coriander Chutney

Coconut Coriander Chutney

Chutney is most widely known condiment originating in India. Indian thali meals or some typical meals will be incomplete if chutney would have not been there. There are hundreds of different recipes of chutneys and there are again hundred variations to one chutney. Chutneys are meant […]

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Singdana Raita (Peanut Yogurt dip)

Singdana Raita (Peanut Yogurt dip)

  Raita is often used to describe a condiment of Indian Subcontinent made using dahi (Yogurt) along with raw or cooked vegetables. There are many different types of Raita’s and some very common like Boondi Raita. I make a quite of them like Pudina Raita, […]

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Cucumber Raita (Kakdi Raita)

Cucumber Raita (Kakdi Raita)

Simple and Juicy….Yes I simply love this……..Very light on the tummy and it relaxes you……at least I feel so 🙂   Ingredients 1 medium sized Cucumber (6 inches) 2 cups Curd (Dahi) / Yogurt 1 teaspoon Jeera Powder Salt to taste Preparation Grate the cucumber […]

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