Kale Toor Dal is a healthy, comforting dal that can be enjoyed as is like a soup on cold days or goes well with roti or rice.
Moong Dal Chilla is a nutritious, healthy and flourless savory crepes from North of India generally enjoyed as breakfast or snacks.
Chilka Roti is a popular breakfast recipe, made using Rice and Chana dal. A perfect balance of carbs and proteins.
Horse Gram Paratha or Gahat ki Dal or Kulith paratha is a delicious and healthy flatbread stuffed with Horse Gram and shallow fried
Whole Green Moong Dal or Sabut Moong Dal is a nutritious, healthy and comforting dal made with whole green mung beans, tomato and a few spices.
Dal Makhani a protein rich dal made using black lentils and kidney beans. It is one of the quintessential dals from the state of Punjab, India.
Baked Handvo is a Savory and nutritious, gluten free Snack or Savory cake or Muffins made using Rice, Lentils and Vegetables. It is also a healthy toddler snack or a finger food.