Mint Yogurt Chutney or Pudina dahi chutney is a refreshing, quick and lip smacking chutney that goes well as a spread or as a dip to different snacks and starters.
Herbs
Vellulli Karam podi is a spicy and a versatile spice mix from the Telangana Cuisine made primarily using Garlic, Red Chilli and salt.
Sweet Mango Chilli Sauce is a fuss free 10 min lip smacking and a tongue tickling recipe that goes well with chips, starters as a spread or as a dressing.
Mint Chocolate Truffles, uses only 5 ingredients and has a rich chocolaty flavour from the dark chocolate and the fresh mint.
Beetroot and Carrot Yogurt sandwich is a simple and quick breakfast or a snack for fussy eaters and is also a good way to add some Beet to our diet.
Baked Whole Wheat Methi Matri or Crackers is a delicious tea time snack as well as a yummy teething food from the Indian Cuisine.
Cucumber Dill Tzatziki or Greek Tzatziki is a fresh, creamy and refreshing dip made using Greek yogurt, cucumber and Dill
So we have reached the final letter of the A-Z International flatbread series and I am concluding my first ever Blogging Marathon with this yummy Zhingyalov hats. Zhingyalov hats also known as Zhengyalav / Zhangyalov hats is an Armenian flatbread stuffed with finely diced herbs and green vegetables. It is a traditional dish of Armenians …
Farinata or Faina whose origin lies in Liguria, Italy is a savoury flatbread made from highly nutritious chickpea flour.