Oats and Dalia Idli is a healthy, steamed Instant breakfast or a snack made using oats, broken wheat and a few vegetables perfect for lunch boxes or picnics.
Travel/Picnic Food
Namkeen Khaja or Trikoni matri are crisp matri that have flaky layers that peel like petals. The first taste of Khaja or trikoni matri or lachedar matri feels like festival season in your hands. These classic North Indian snacks fill homes with a warm spice aroma, then vanish fast from the plate. During Diwali, they’re …
Whole Wheat Namkeen Mathri or mathi is a delicious cupboard and a tea time snack specially made during festive occasions.
Instant Thalipeeth is a Multiflour Vegan Flatbread that is enjoyed as breakfast and is an instant version of the typical Maharashtrian Bhajani che Thalieepth.
Again added Broccoli to the pancake which I make it most of the time either with Dudhi (Bottle Gourd) or Cabbage. But this time I changed it completely. Was making mini appe’s in appe pan, so made it a little different. I added the vegetables, Broccoli, Carrot, colorful capsicum’s/Bell Pepper’s and a colourful appe and pancake were ready. I do add Sesame seeds …
Zucchini/Courgette Fritters are healthy, gluten-free and Vegan starter or a side that can be made in as quickly as 10 minutes.
I try to incorporate palak and beet in my parathas and puris. It adds colour, flavour, and health to the recipe. So once long back I thought of making these Palak puris. Lovely color and the Puri’s came out really well. Enjoy it as is or with Kheer or with aloo saag or with anything you …
Paneer Paratha is a popular breakfast food made using Paneer, aka Indian cheese. They are a healthy toddler food as well as good for lunch boxes.
Make soft idli at home with this easy recipe. Learn the secrets to fluffy, pillowy idli, perfect for breakfast or as a light meal any day.