Moong Dal Chilla is a nutritious, healthy and flourless savory crepes from North of India generally enjoyed as breakfast or snacks.
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Malvani Amboli is a vegan and gluten free Maharashtrian Breakfast or a snack recipe which can be enjoyed with chutney or some spicy curry.
Gobi Paratha is a healthy breakfast and lunch box recipe where the flatbread is stuffed with gobi i.e. cauliflower and a few spices.
This South Indian Breakfast thali is a lip-smacking delicious thali, perfect for all ages and a complete balance of carbs and proteins.
Uttapam is an easy South Indian Breakfast Recipe or savoury pancakes that are made using fermented batter using Rice and Lentils.
Chilka Roti is a popular breakfast recipe, made using Rice and Chana dal. A perfect balance of carbs and proteins.
Dibba Rotti is a thick and crusty bread made using Rice Rava and Urad dal and generally served for breakfast or snack.
Horse Gram Paratha or Gahat ki Dal or Kulith paratha is a delicious and healthy flatbread stuffed with Horse Gram and shallow fried
A North Indian Vegetarian lunch thali is a No onion No garlic, simple everyday balanced meal of proteins and carbs from nutritious dal, vegetable, salad, roti and rice.