Make a Banana Berry Protein Smoothie in minutes. Just blend bananas, berries, and protein for a smooth, filling treat you can take anywhere.
Breakfast
Bake fresh Irish scones at home with this easy recipe. Enjoy light, buttery treats served with jam or cream, just like they do in Ireland.
Enjoy a healthy beetroot and paneer sandwich with homemade carrot greens pesto, packed with fresh flavors for a quick and nourishing lunch option.
Enjoy Moong Dal toast with its golden crust and savory toppings. This recipe makes for a satisfying, high-protein meal any time of day.
Looking for a quick, healthy, and delicious meal option? Ragi cucumber thalipeeth (flatbread) might just be what you need. This Vegan and Gluten-Free Indian flatbread combines the goodness of ragi (finger millet) with fresh, hydrating cucumber. Packed with essential nutrients and loaded with fiber, it’s perfect for a balanced diet. Whether you’re after a wholesome …
Stuffed Nasturtium Patra is a vegan snack or an appetizer made using Nasturtium leaves, stuffed with a spicy, sweet filling made using gram flour and a few spices.
Roasted Pepper and Onion Spelt Flour Bread is a perfect spicy and savory bread to kickstart your day or best for picnics.
No Bread, Buckwheat Vermicelli Toast, or Millet Vermicelli Toast is an easy vegan toast that uses gluten-free flour buckwheat.
Leftover Veg and Paneer Paratha is one of the best and healthiest parathas that uses all your leftover veggies and clean out the fridge.