Vegetarian Thalis & Platters is a collection of 26 different vegetarian thalis featuring Indian and International platters, loved by all ages.
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Vegetarian Maharashtrian Thali is a comforting and soul-satisfying, balanced meal bursting with spicy and sweet flavours from various dishes.
Mangodi Aloo ki Sabji is a lip-smacking sabji made using dried moong dal nuggets, potato and a few spices.
Gujarati Karela Bateta Nu Shaak has a medley of flavors. The slight bitterness from Karela, sweetness from Sugar, and crunch from the cashews.