Lunch Box Recipes

Zucchini and Squash Blossom Pancakes are easy protein-rich pancakes made using zucchini and squash blossoms, perfect for breakfast or lunch.

Farali Pumpkin Sweet Potato and Amaranth Patties or burgers are gluten-free, easy to make and a healthy substitute for your regular burger patties.

Kidney Bean Patties Wraps are protein-rich and a healthy lunchbox wrap for kids. The kidney bean patties or burgers are vegan, gluten-free, dairy-free, and nut-free. 

Cook up this healthy and filling, vegan Couscous with Spiced Zucchini for your meal this week. One of the best ways to use your summer zucchini along with a few other veggies. It can be served as a meal on its own, or as a side to your barbeques or parties.

Cebularz Lubelski is a round-shaped Polish Onion flatbread or rolls made using wheat flour, onion, and poppy seeds that can be enjoyed for breakfast, meal, or as a snack.

Bajra Methi Paratha is a Vegan and Gluten-Free, winter favorite flatbread made using Gluten-Free flours, fresh fenugreek leaves, and a few spices.

Veggie Chickpea Burger is a protein and nutrient-rich, delicious, healthy vegan and gluten-free burger made using Pumpkin, Swiss Chard and chickpeas.

Broccoli Vadi is a healthy, steamed and Vegan Snacks recipe made using Broccoli and gluten-free gram flour. Perfect for breakfast or as a side.

One-Pot Vegetable Mangodi Tahiri is a delicious no onion, no garlic pulao/pilaf made using Mangodi/Dal Vadi, Vegetables and a few spices.