Eggless Lemon Drizzle Cake (Using Pressure Cooker and Induction Stove Top)
Pressure cooker Eggless Lemon Drizzle Cake made on the induction stovetop is a refreshing light, spongy and moist cake bursting with sweet and tangy flavors.
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A collection of my Kitchen Experiments
Vegan
Vegan Recipes
Ragi Roti | Gluten Free Finger Millet Flatbread
Ragi Roti or Finger Millet Flatbread is a Gluten free and Vegan flatbread made using the Ragi flour or Nachni and is generally served for breakfast.
Herb Roasted Chickpeas
Herb Roasted Chickpeas are crunchy, easy, healthy and an addictive protein-rich munching snack and stays good for a couple of days.
Vegan Kale, Tofu and Corn Curry
Vegan Kale, Tofu and Corn Curry is a versatile Indian style curry which uses fresh Purple Russian Kale, protein rich Tofu and a few spices.
Baked Jackfruit Rags Fries
Baked Jackfruit Rags Fries are a crunchy, delicious and addictive munching snacks made using Rags of Ripe Jackfruit. One of the best recipes which uses food waste.
Easy Golden Turmeric Hummus
Easy Golden Turmeric Hummus is a quick and easy hummus recipe with the goodness of protein rich chickpeas and sesame seeds and anti-inflammatory turmeric.
Flourless Nut and Seed Bread (Vegan and Gluten Free)
Flourless Nut and Seed Bread is a healthy high protein, yeast free, dairy free, vegan and gluten free bread loaded with seeds and nuts perfect for breakfast or lunch.
This bread is simple to make, without any Baking Soda or Baking Powder and does not need any proofing time or waiting time.
It is a simple one bowl bread, where you simply add all the ingredients and bake.
No Rice Kulith Idli | Horse Gram Idli
No Rice Kulith Idli or Horse Gram Idli are naturally fermented, steamed, vegan, gluten free savory breakfast cakes rich in protein and calcium.
Gobi Aloo Matar ki Sabzi | Cauliflower, Potato, & Peas Dry Vegetable
Gobi Aloo Matar ki Sabzi is a simple and quick everyday sabzi or a dry vegetable made using simple everyday ingredients and goes well with roti or dal rice.
