Instant Pot Pumpkin sambar is a flavorful stew made using pumpkin, lentils, and a few spices, and is perfect for cold autumn.
Vegan Recipes
Easy Bok Choy Stir-Fry or Pak Choi or pok choi is a medley of flavors, and is best served along with some rice or noodles.
Hare Tamatar ki sabji or green tomato vegetable is a quick and easy no onion no garlic side dish or dry vegetable made with raw green tomatoes.
Bitter Gourd Kichadi/ Pachadi/ Pavakka Pachadi is a simple side dish prepared from bitter gourd, yogurt, and fresh coconut for Onam Sadya.
No-Bake Oats Protein Bar is one of the best after-workout protein bar recipes made with oats, nuts, and chocolate whey protein powder.
Besan Pithla or Pitla is a creamy and protein-rich Vegan curry made using gluten-free and protein-rich gram flour along with a few spices.
Colorful and refreshing, Vegan Sweet Potato and Fennel Fronds Salad is an easy salad for barbeque parties or a light meal.
Learn how to make crispy fluffy puri. The pooris are unleavened deep-fried flatbread crisp on the outside and soft inside.
Hari Mirchi ke Tipore is a quick and easy Rajasthani sabji or an Instant pickle made using green chilie and stays good for a couple of days.