Vegetables

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  Zucchini Coconut Lemon Muffins

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  Lemon Ginger Zucchini Marmalade

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  Jowar Moong Dal Khichdi (Instant Pot & Pressure cooker method)

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  Spicy Avocado Mango Bean Salad

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  Avocado Stuffed Celery Sticks (Oil-Free)

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  Farali Kali Mirch Aloo

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  Bajra Methi Paratha (Vegan & Gluten-Free Flatbread)

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  Vegetarian Hakka Noodles (Indo-Chinese Recipe)

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  Broccoli Vadi (Steamed Broccoli Snack)

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  One-Pot Vegetable Mangodi Tahiri

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  Farali Raw Banana Kebab (Pan-Fried)

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  Flourless Quinoa Vegetable Muffins #Breadbakers

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  Vegan Corn and Mushroom Soup

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  Ankurit Methi Dana Sabji (Sprouted Fenugreek Seeds Vegetable)

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  Easy Vegetable Korma (No Onion No Garlic)

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  Rhubarb Strawberry Spiced Sourdough Bread #Breadbakers

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  Savoury Luni Poda Pitha (Rice & Lentil Cake)

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  Ginger, Beetroot and Celery Juice

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  Sun-Dried Potato Chips (Potato Wafers)

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  Farali Aloo Sabudana Papad (Potato Sago Papadum)

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  Indo Chinese Style Schezwan Chutney

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  Spicy and Sweet Baked Cauliflower Wings (Gluten-Free)

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  Purple Kale Paratha (Kale Flatbread) #Breadbakers

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  Lettuce, Pear and Grapefruit Salad

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  Easy Celery Chutney

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  Gajar Aloo Matar Sabji (No Onion No Garlic)

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  Bakery Style Veg Puff | Curry Puff

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  Mixed Vegetable Soup (Tomato, Cauliflower & Carrot)

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  Sourdough Discard Scallion Pancakes

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  Kale Toor Dal (Pressure Cooker & Instant Pot method)

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  Kohlrabi, Carrot and Spinach Salad

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  Easy Green Tomato Chutney (Preserve Garden Harvest)

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  Farmer's Market Vegetarian Quesadilla

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  Gujarati Karela Bateta Nu Shaak (Bitter Gourd & Potato)

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  Baba Ghanoush (Creamy Eggplant dip)

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  Gobi Pakora (Cauliflower Tea Time Fritters)

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  Crispy Baked French Fries | Oven Chips (Turnip, Sweet Potato, Carrot & Potato)

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  Easy Mooli Paratha (Radish | Daikon Flatbread)

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  Carrot Beetroot and Horse Gram Sprouts Soup

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  Easy Cauliflower Gratin

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  Raw Zoodles salad (Zucchini Noodles)

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  Raw Watermelon Rind and Avocado Salad (Oil-Free)