Nasturtium Leaves & Stems Raita is a quick, refreshing and peppery dip made using Nasturtium Leaves & Stems and a healthier alternative to butter or mayonnaise.
Foxtail Millet Dhokla is an easy and healthy steamed breakfast or a snack recipe that is made using millet and split black gram.
Bakery Style Veg Puff or Curry puffs are delicious and flaky puff pastry tea time snack, filled with spiced vegetable filling.
This Rajasthani Thali is a delicious thali made from pantry staple or cupboard ingredients and features Papad ki Kadhi, Mangodi ki sabji, Aam ki Launji etc.
Vegetarian Punjabi thali has a range of rich buttery and paneer based dishes with gluten free makki di roti and Jeera rice.
Gujarati Thali is a spectacular treat and fusion of sweet, salty, and spicy flavors all combined in a classic Indian Regional thali.
Afternoon Tea Time Platter featuring different types of Vegan Sandwiches, GF and nut-free cookies, chips, & dips catering to people of all food groups.