Mishti Doi in Instant Pot using Evaporated Milk is an easy, quick and a a classic Bengali sweet yogurt, sweetened with Jaggery.
All types of Vrat or Fasting Recipes for Indian Festivals and occasions
Fasting – Vrat – Farali Thali is a complete balanced meal with carbs, proteins and healthy fats and is completely gluten free.
Rajgira or Amaranth flour kadhi is a simple, quick, and delicious kadhi/soup made using Rajgira flour and Yogurt/curd
Farali Kuttu aur Singhara ka Dhokla is a quick, easy, and Instant steamed savory, gluten-free snack or a full meal enjoyed during fasting or vrat days and can be done in around 30 minutes including the wait time.
Aamras is a popular dessert or a sweet from India, made using Sweet mango. Traditionally Aamras or Aam Ras is made without a blender.
Farali Singhara Paratha is a gluten free flatbread made without any leavening agents and is generally consumed during fasting/vrat.
Indian Style Avocado Lassi or Avocado Yogurt Smoothie is a creamy and thick 4 ingredient lassi made using thick yogurt. It is a perfect breakfast smoothie or a meal in itself.