Farali Peanut Sesame and Curd Chutney is a simple, quick protein and fibre-rich chutney perfect for your fasting, vrat or upvas on Navaratri, Ekadashi, Mahashivaratri or any other day.
All types of Vrat or Fasting Recipes for Indian Festivals and occasions
Puffed Amaranth or Popped Rajgira is easy to make gluten free snack that is popped similar to popcorn and consumed as is or in various recipes.
Mishti Doi in Instant Pot using Evaporated Milk is an easy, quick and a a classic Bengali sweet yogurt, sweetened with Jaggery.
Fasting – Vrat – Farali Thali is a complete balanced meal with carbs, proteins and healthy fats and is completely gluten free.
Rajgira or Amaranth flour kadhi is a simple, quick, and delicious kadhi/soup made using Rajgira flour and Yogurt/curd
Farali Kuttu aur Singhara ka Dhokla is a quick, easy, and Instant steamed savory, gluten-free snack or a full meal enjoyed during fasting or vrat days and can be done in around 30 minutes including the wait time.
Aamras is a popular dessert or a sweet from India, made using Sweet mango. Traditionally Aamras or Aam Ras is made without a blender.
Farali Singhara Paratha is a gluten free flatbread made without any leavening agents and is generally consumed during fasting/vrat.