Holi the festival of colours, the festival of love. Holi signifies the victory of good over evil , the arrival of spring, end of winter. For many it is a day of meeting friends and family. Holi is a festival of lip-smacking delicacies, chats and food.
Coming to food, I have a few lip-smacking Holi special Delicacies on my blog. Few of them are traditional to Holi Celebrations. And if you like to celebrate the colours of Holi with Natural Food colours check out the links below:
Homemade Thandai Concentrate and Masala Powder
Moong Dal Chilla
Puran Poli (Sweet Lentils Flatbread)
Holi Special Dahi Vada
Khasta Moong Dal Kachori
Homemade Vada Pav
Chole (Indian Chickpeas Curry (Garbanzo Beans Curry)
Bread Katori Chaat
Moong Dal Halwa
Methi Puri (Poori) | Fresh Fenugreek Leaves Bread
Mini Samosa | Bite Size Mini Samosa
Mung Sprouts & Methi Chila (Pancake), with Cabbage & Paneer Stuffing
Mix Lentils and Beans Chila/Dosa/Pancake
Oats and Green Dal Chila (Pancake)
Whole Wheat Palak Naan (Whole Wheat Spinach Flatbread)
Beetroot Hummus (Vegan & Gluten Free)
Beetroot & Carrot Sandwich
Beetroot and Carrot Yogurt sandwich is a simple and quick breakfast or a snack for fussy eaters and is also a good way to add some Beet to our diet.
Eggless Gulkand Muffins
Black-eyed Pea Fritters | Chawali | Lobia Vada
Moong Dal Pakoda (Fritters)
Gul Poli | Tilgul Poli | Jaggery and Sesame seeds stuffed Indian flatbread
Rajasthani Paush Bada | Vada | Posh Bada
Mint Yogurt Chutney | Pudine aur Dahi ki Chutney
Easy Golden Turmeric Hummus
Amla Dhaniya Chutney
Whole Wheat Baked Matri
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