Tag: Blogging Marathon

Homemade Coriander Powder with a Twist | Dhania Powder

Homemade Coriander Powder with a Twist | Dhania Powder

My Homemade Coriander Powder, is tastier, fragrant, spicier and aromatic than the regular store bought ones with a few secret ingredients.

Bisi bele bath Masala Powder

Bisi bele bath Masala Powder

This Bisi bele bath Masala Powder is a special spice mix and the main ingredient in Karnataka style one pot nutritious bisi bele bath.

Bhuna Jeera Powder | Roasted Cumin Powder

Bhuna Jeera Powder | Roasted Cumin Powder

Bhuna Jeera powder or a powder made from Roasted cumin is a must in every Indian pantry. Sprinkled on chaas, raita’s, lemonade’s and a must in Indian chaat’s. The aroma and the flavour of freshly made cumin powder cannot be replaced with the store bought 

4 Ingredient Gulkand Ice Cream

4 Ingredient Gulkand Ice Cream

4 Ingredient Gulkand Ice Cream aka Edible Rose petal Jam Ice Cream is an easy , rich and creamy Ice Cream made without any Ice cream maker.

Boondi Raita

Boondi Raita

Boondi Raita is a simple and delicious accompaniment made with yogurt and small fried chickpea flour balls served alongside main meals.

Shrikhand | Kesar Elaichi Shrikhand

Shrikhand | Kesar Elaichi Shrikhand

Shrikhand is a traditional Indian sweet from the states of Maharashtra and Gujarat. This Kesar Elaichi Shrikhand is a traditional recipe from my mom.

Kanda Poha | Easy Breakfast Recipe

Kanda Poha | Easy Breakfast Recipe

Kanda Poha is a quick and easy popular breakfast recipes which can be made in 10-15 minutes, from the state of Maharashtra, made using flattened rice.

Rava Upma (Savory Porridge made from Semolina)

Rava Upma (Savory Porridge made from Semolina)

Rava Upma (Savory Porridge made from Semolina)- is a quick and easy, Vegan savory porridge made using semolina or rava. It is a very popular and healthy breakfast from India.

Maharashtrian Masala Bhaat |Easy Masala Rice

Maharashtrian Masala Bhaat |Easy Masala Rice

Maharashtrian Masala Bhat is a traditional, spicy, aromatic and a tasty one pot meal from the state of Maharashtra typically made during weddings.